Diploma in Professional Chef Practice (Duration : 24 months)
Course Description
Course Description Currently this course is not offered by the institute Programme teaches advanced cookery skills, and the expertise needed for working and supervising to a senior level in a commercial kitchen Students learn to plan, develop, implement and evaluate a menu in the hospitality industry and demonstrate knowledge of basic nutrition in commercial catering
Intake
Students Feedback
4.70
Average Rating
Anthony Forsey
Awesome course
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Justin Nam
Test review lol
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Murir Dokan
This is a title of review. the developer suffer from lot's of vitamin. what about you?
Investig ationes demons travge vunt lectores legee lrus quodk legunt saepius was claritas kesty they conctetur they kedadip lectores legee sicing.
John Doe
Best course ever
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